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Meatloaf Smeatloaf

Ingredients

Meatloaf:

  • 1 pound lean ground beef
  • 1 ¼ teaspoons salt
  • ¼ teaspoon ground black pepper
  • ½ cup chopped onion if omitting green pepper, use 1 cup onion
  • ½ cup chopped bell pepper optional
  • 1 egg lightly beaten
  • 8 ounces canned diced tomatoes with juice
  • ½ cup quick-cooking oats

Topping:

  • 1/3 cup ketchup
  • 2 tablespoons brown sugar
  • 1 tablespoon prepared mustard
  • Preheat oven to 375 degrees

Instructions

Meat:

  1. Mix all meat loaf ingredients well and place in a baking dish. Shape into a loaf.

Topping:

  1. Mix ingredients for topping and spread on loaf.Bake for 1 hour.
  2. After removing from oven, run a table knife around the edges. Let sit for about 5-10 minutes, then remove from pan and serve immediately.