Grapefruit Cranberry Christmas Punch
ABK’s Grapefruit Cranberry Christmas Punch is slushy, bubbly, sweet, and tart—a vibrant, inviting drink for any festive get-together!
Ingredients
- ⅔ cup water
- ⅔ cup sugar
- 3 ½ cups Del Monte Red Grapefruit sections
- 3 cups grapefruit juice from the grapefruit container
- 3 ½ cups cranberry Juice
- 2 two-liter bottles Sprite or 7UP
Instructions
The day before serving:
- In a medium bowl, stir water and sugar together until sugar is dissolved. Add grapefruit sections, grapefruit juice, and cranberry juice. Stir.
- Pour into a 9x13-inch metal pan. Cover with plastic wrap and freeze.
To serve:
- Place the pan on the counter for 30-45 minutes, until ice is able to be chopped.
- Using a bench scraper, chop frozen fruit mixture until it resembles shaved ice.
- Place into a punch bowl or into individual serving cups. Pour Sprite over the frozen fruit mixture to make a slush. Add ice to serving cups if desired. Garnish with cranberries and sliced fruit.