A few weeks ago, I went to Provo with Corrine. We went down to see Kelli Ann, my niece compete with BHS at the State Drill team competition. Which, btw, they won. All three categories, military, dance and kick, which also gave them first in the overall award as well. Here are a couple of pics.
Or “en pointe” you know, on your toes. Years and years of lessons, competitions, missed vacations, practices on weekends, early mornings, late evenings. Stephen (my 18 year old baseball player son) and I had a discussion about who the most committed and hardest working athletes were at BHS. He disagreed with my assessment (but it’s my blog, so he doesn’t really get a say) hands down, the most dedicated year-round, are the Mandonelles.
- 1/2 cup butter not margarine
- 1/2 cup buttermilk
- 1 cup sugar
- 1 teaspoon vanilla
- 1/2 teaspoon baking soda
Heat butter, buttermilk, and sugar in a saucepan. Heat until boiling, stirring often. Boil for about 1 minute. Remove from heat and add vanilla and baking soda. Stir until combined. Serve immediately over pancakes or waffles.
-I used 2 teaspoons vanilla.